Fred Lafarge and Chantal (Vial) Lafarge have pieced together a small 4-hectare domaine in the Beaujolais, with vineyards in Fleurie and Chiroubles. They have found vielles vignes (ranging from 30 to 70 years old) in 5 terroirs, most of which were already organic. In the Lafarge style, they immediately began their conversion to biodynamic viticulture. In one of the crus, Joie du Palais, the slope is 52%, and a few of the rows must be worked by horse.
JOSH RAYNOLDS - VINOUS
Deep ruby. A complex, expansive bouquet evokes ripe cherry and raspberry, along with musky floral and earth notes. Stains the palate with sweet red fruit, lavender pastille and spicecake flavors that deepen and spread out steadily on the back half. Delivers a suave blend of richness and energy and finishes extremely long and juicy, displaying harmonious tannins and resonating florality.